Chapati Dough

This is (so far) possibly one of the most annoying recipes that I've ever had because of the fact that it sticks all over. Today I was over at my cousin erin's house and we were making Indian food. So I said I'll make the chapati (which is the name for flatbread in Indian) and headed over to the corner with my cousin's friend Sarah. We added 2 cups flour, 1 cup water, and kneaded it with our hands for 10 minuets. For the next 15 minuets it will be chilling in the refrigerator. 
                                                       The beginning of a (well, I hope) delicious meal,                                     
                                                                                                                     NoahChef