New Pasta Recipe

I felt like cooking something today so I got out the pasta and thought of which ingredients I might use to put a little spice in.  I finally decided on a pinch of cloves, two mungo cloves of garlic and rosemary.  Oh and onions too!  I put the rosemary in a pan with olive oil and stirred constantly and vigorously.  Then when I could smell the rosemary very strongly, I put in the onions and one clove of garlic. Once the onions began to brown I put in flour and kept on stirring.  Once the flour was mixed in I put in milk and kept on stirring but not as vigorously. In the meantime, I let a pot of water boil and just around this time I put in the pasta.  I kept on stirring the sauce until I thought it was done and let the pasta cook.  I stirred together the pasta and the sauce and voila! it was done.  A delicious meal by,

                                         NoahChef